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> Farmed animals could live happy, healthy lives and then be culled in a humane way.

> The problem is that it costs slightly more and our society is more concerned with cost than animal suffering.

IDK about other livestock, but this definitely doesn't hold for chickens, one of the cheaper meat sources in the US. Switching to breeds that could live more than a very-few weeks(!) before getting too overweight to walk, would increase price by far more than "slightly more", and there's no hope of anything fitting any sane definition of "humane chicken farming" without that step.

I suspect it's also true for pigs, not necessarily the "we bred them so wrong that their very existence is a crime against god and nature" part but that the price increase from a "healthy, happy life" would be a lot larger than "slightly more". Maybe also cows, dunno about that one.



It's not like chickens chose this way of life. Such breeds were developed for the specific purpose of meat, with no regard for their wellbeing. Don't shame the chickens for what human bastards do.


Oh, sure, our fault, but fact remains that modern meat-chicken breeds are so incredibly fucked up that it’s not really possible to humanely farm them. They’re like that because of what we did, yes, but step one toward comprehensive humane-farming for chickens would have to be “let those breeds entirely die out” regardless of who’s at fault (and it ain’t the chickens).




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